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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How do I make iced coffee?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do I make iced coffee?),it will help you,my kids.

First, make strong coffee, as the ice will dilute it. Pour it out of the pot into a pitcher, add sugar, cream, flavored cream, and/or flavoring if desired, stir well, and let it cool until tepid (room temperature). Place in refrigerator for about 15 minutes. Pour over ice in a glass and drink up! Store unused portion in refrigerator.

Hope this helps!
answer from chineseop.com cooking QA
I agree. Make it strong bc it will get watered down.

Use two cups. Fill one with ice and in the other have the coffee. (Don%26#039;t use glass bc they may crack from the quick change in temperature.) They pour the coffee over the ice, pour it back into the coffee container, pour it back into the other glass, etc . . . The pouring actions helps the heat disperse and chills the coffee quicker and w/ less ice meltage.

Also, you may even want a 3rd cup so you are not pouring back into the hot cup for the transfer %26amp; it cools even more quickly. That might be alot of dishes though.
answer from chineseop.com cooking QA
Double strength coffee. I brew it into a metal carafe, and put the whole thing into a basin of cold water for a minute. Empty out the water, then refill the basin with cold water and cool the carafe again. That brings the temperature down enough (just over room temp) so that the ice doesn%26#039;t all melt at once.
answer from chineseop.com cooking QA
Make a pot of coffee and then put it in a pitcher and put lid on it and put it in the fridge. You may get a cup of ice and put coffee in cup..... that%26#039;s my guess. My sister says just leave coffee in pot til it get%26#039;s cold and ad ice. Same thing though....
answer from chineseop.com cooking QA
pot of coffee.. sugar, creamer..

add coffee ice cream to a blender and add the mixed coffee and make a milk shake but using coffee ice creme and coffee instead of milk..

answer from chineseop.com cooking QA
strong coffee cooled

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